01.
Anthocyanins
5-36%
Botanical Extract – Blackcurrant fruit
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Blackcurrant fruit
Ribes nigrum
Botanical extract available with the product attributes listed below.
Quality & Specifications
Technical specifications
Key quality markers and standardization parameters for formulation, documentation and technical review.
Conventional name
Blackcurrant fruit
Latin name
Ribes nigrum
Form
Powder extract, dry extract
Product attributes
Prebiotic Juice Powders
Standardization
Product standardization
Specification values and analytical methods listed for this botanical extract.
02.
Polyphenols
15-50% (
Health Benefits
Health benefit areas
Health benefit areas assigned to this extract in the product table.
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